| Acapulco Restaurants |
Holiday Inns |
| Baskin-Robbins |
Hyatt Hotels |
| Barrel's Raging Sushi |
Kennedy Space Center |
| Big 4 Restaurants |
Keystone Grill |
| California Pizza Kitchen |
King's Hawaiian Restaurants+ Bakery |
| Colonial Inn |
Knotts Berry Farm |
| Chi Chis |
La Salsa Restaurants |
| City of Banning, CA |
Marriott Hotels |
| Daka International |
Morongo Resort, Casino and Spa |
| Dahn Corporation |
James Northcutt Design |
| Delaware North |
The Peninsula Group |
| Disney Resort |
Red Robin Restaurants |
| El Torito |
Regent Beverly Wilshire |
| Family Restaurants, Inc. |
Scotts Seafood Grill & Bar |
| Forte Hotels |
Sheraton Hotels |
| Fuddruckers |
The Real Estate Group |
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The Summit House |
| Chief Executive Officer |
Vice President of Sales and Marketing |
| Chief Financial Officer |
Director of Concept Development |
| Regional Vice President |
Hotel General Manager |
| Director of Operations |
Chief Operating Officer |
| Corporate Vice President |
Director of Communications |
| Regional Vice President of Operations |
Corporate Controller |
| Senior Designer |
Director of Training |
| Executive Chef |
Regional Human Resources Manager |
| Vice President of Finance |
Vice President of Marketing |
| Outside Board of Director |
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Steven K. Wallace
Senior Vice President, Human Resource
Acapulco and El Torito Restaurants
We have had an opportunity to work together on more that a half
dozen searches over that past several years, and in each case, you have
demonstrated both a sense of urgency in delivering qualified candidates,
while investing the time to determine the specific nature of our needs.
Another area that separates your firm from your competitors has been your
willingness to customize search projects and associated costs to meet
our Company's needs. In every case your services have been "value
added" to our staffing processes. Thanks for the fine work that you
have done for our organization and I look forward to a continuing our
mutually beneficial relationship far into the future.
Paul Yarmoluk
Director of Culinary Arts
The Art Institute of California, Orange County
"Peter Barrett is a results oriented professional with over 30 years of
experience in the corporate and entrepreneurial sectors of the Hospitality
Industry. He is a strong decision maker with the ability to analyze client
needs and implement solutions quickly.
Peter has cultivated numerous long term, trust based relationships throughout
the world, all because of his integrity, his work ethic and his passion
for quality service."
Mark Kuehn
Scott's Restaurants
"Scott's has grown with the Barrett Hospitality Group from our start
in 1976. When professional candidates are worth searching for, Peter Barrett
delivers. With time being the most precious commodity, prequalification of
key applicants is a must. The Barrett Group has placed 16 managers with
our firm. Should I need a manager tomorrow I'll call The Barrett Hospitality
Group."
Steve Lilly
Keystone Grill
"I wanted to let you know how much I enjoyed working with you during
the Keystone Grill General Manager Search. I have had the chance to work
with a number of professionals over my eighteen years in the restaurant
business. You have been the most thorough and professional of all that
have crossed my path. I appreciated the information and the excellent
feedback that you provided."
Joseph Yarman
Chief Executive Officer
The Real Estate Group
Los Angeles, California
"I have known and worked with Peter Barrett for over thirty years. Peter has always demonstrated the highest level of professionalism, integrity and honesty. Over the years, I have never questioned entrusting Peter with sensitive and private business deals; such as the hotel acquistions we are presently working on together. It has been my privilege to know and work with Peter, and I would not hesitate to recommend him to anyone that needs the services of a Hospitality Industry expert."
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